> Charming trio + 30 daffodils

Charming trio + 30 daffodils

30 FREE daffodills

Product pictured : 3 gifts

* Set delivery price whatever the quantity ordered: €9.80

PRODUCT DESCRIPTION
30 FREE daffodils!
20 roses, a vase and chocolates for only 29 € !
Our florists have created a charming trio with this vibrant bouquet of roses accompanied by a pretty fuchsia vase and a box of 16 mouth-watering praline-filled rochers.

29 €: 20 roses, a vase, 160g of rochers + 30 daffodils
Instructions for care

How to preserve our chocolates

Our chocolates should be kept in their original packaging, in a cool, dry place at room temperature.
To enjoy them at their best, we recommend that you eat them within a month of receiving them.

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days
Clients' reviews

Spoil them even more by adding a gift:

Click here to add an accessory and make your gift even more special:

Aromatic Garden
Aromatic Garden

Aromatic Garden

A fragrant 'lilac' scented candle 190g
A fragrant 'lilac' scented candle 190g

A fragrant 'lilac' scented candle 190g

4 Macaroons
4 Macaroons

4 Macaroons

Total : €29.00



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PRODUCT DESCRIPTION
Instructions for care
Clients' reviews

30 FREE daffodils!
20 roses, a vase and chocolates for only 29 € !
Our florists have created a charming trio with this vibrant bouquet of roses accompanied by a pretty fuchsia vase and a box of 16 mouth-watering praline-filled rochers.

29 €: 20 roses, a vase, 160g of rochers + 30 daffodils

How to preserve our chocolates

Our chocolates should be kept in their original packaging, in a cool, dry place at room temperature.
To enjoy them at their best, we recommend that you eat them within a month of receiving them.

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days