> Wild Beauty

Wild Beauty

Product pictured : 30 cm

* Set delivery price whatever the quantity ordered: €9.90

PRODUCT DESCRIPTION
Warm, vibrant colours
Our brand new bouquets combine savoir-faire and simplicity, as seasonal flowers mingle with gorgeous foliage and greenery for a beautifully natural effect. We're sure you'll love this unstructured creation composed of generous bi-coloured 'Chapeau' roses and double pink lisianthus and hypericum berries, surrounded by a handful of pretty stems of cotinus and eucalyptus. A perfect gift for Winter!
Instructions for care

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days
Clients' reviews

Spoil them even more by adding a gift:

Click here to add an accessory and make your gift even more special:

Tall stylish taupe-coloured vase
Tall stylish taupe-coloured vase

Tall stylish taupe-coloured vase

A sachet of 150g of chocolate eggs
A sachet of 150g of chocolate eggs

A sachet of 150g of chocolate eggs

Ballotin of delicious rochers (160g)
Ballotin of delicious rochers (160g)

Ballotin of delicious rochers (160g)

Rochers in an attractive box (210g)
Rochers in an attractive box (210g)

Rochers in an attractive box (210g)

Total : €37.00

PRODUCT DESCRIPTION
Instructions for care
Clients' reviews

Warm, vibrant colours
Our brand new bouquets combine savoir-faire and simplicity, as seasonal flowers mingle with gorgeous foliage and greenery for a beautifully natural effect. We're sure you'll love this unstructured creation composed of generous bi-coloured 'Chapeau' roses and double pink lisianthus and hypericum berries, surrounded by a handful of pretty stems of cotinus and eucalyptus. A perfect gift for Winter!

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days