> Firework dazzle

Firework dazzle

Tall bouquet - Height: 50 cm

Product pictured : 50 cm

* Set delivery price whatever the quantity ordered: €9.80

PRODUCT DESCRIPTION
A sumptously colourful bouquet!
This week, our florists chose the most vibrant colours to create a beautiful new bouquet of the prettiest seasonal flowers. Composed of gorgeous yellow and pink stem roses, mauve phlox and dazzling 'Solomio Elsi mini dianthus', a few pretty branches of asparagus lighten the overall effect. This warm, generous bouquet will light up your home with it's magnificent colours.

Height: 50 cm
Instructions for care

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days
Clients' reviews

Spoil them even more by adding a gift:

Click here to add an accessory and make your gift even more special:

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Tall Taupe Vase

Tall Taupe Vase

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A sachet of 150g of chocolate eggs

A sachet of 150g of chocolate eggs

A ballotin of delicious rochers (160g)
A ballotin of delicious rochers (160g)

A ballotin of delicious rochers (160g)

Provençal Garden scented candle 70f
Provençal Garden scented candle 70f

Provençal Garden scented candle 70f

Rochers in an attractive box (210g)
Rochers in an attractive box (210g)

Rochers in an attractive box (210g)

Total : €55.00

PRODUCT DESCRIPTION
Instructions for care
Clients' reviews

A sumptously colourful bouquet!
This week, our florists chose the most vibrant colours to create a beautiful new bouquet of the prettiest seasonal flowers. Composed of gorgeous yellow and pink stem roses, mauve phlox and dazzling 'Solomio Elsi mini dianthus', a few pretty branches of asparagus lighten the overall effect. This warm, generous bouquet will light up your home with it's magnificent colours.

Height: 50 cm

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days