> Wild Romantic Bouquet

Wild Romantic Bouquet

Product pictured : 35 cm

* Set delivery price whatever the quantity ordered: €9.90

PRODUCT DESCRIPTION
Filled with country charm
Our brand new bouquets combine savoir-faire and simplicity, as seasonal flowers mingle with gorgeous foliage and greenery for a beautifully natural effect. This week, our florists have put together a wild, romantic palette of soft pinks and parma violet, surrounding tall, bi-coloured 'Monique' roses, delicate pink lisianthus, statice and bright dianthus with fragrant branches of eucalyptus.
Instructions for care

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days
Clients' reviews

Spoil them even more by adding a gift:

Click here to add an accessory and make your gift even more special:

Tall stylish taupe-coloured vase
Tall stylish taupe-coloured vase

Tall stylish taupe-coloured vase

A sachet of 150g of chocolate eggs
A sachet of 150g of chocolate eggs

A sachet of 150g of chocolate eggs

Ballotin of delicious rochers (160g)
Ballotin of delicious rochers (160g)

Ballotin of delicious rochers (160g)

Rochers in an attractive box (210g)
Rochers in an attractive box (210g)

Rochers in an attractive box (210g)

Total : €39.00

PRODUCT DESCRIPTION
Instructions for care
Clients' reviews

Filled with country charm
Our brand new bouquets combine savoir-faire and simplicity, as seasonal flowers mingle with gorgeous foliage and greenery for a beautifully natural effect. This week, our florists have put together a wild, romantic palette of soft pinks and parma violet, surrounding tall, bi-coloured 'Monique' roses, delicate pink lisianthus, statice and bright dianthus with fragrant branches of eucalyptus.

How to keep cut flowers fresh

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days